Charcuterie
| Dish | Price |
|---|---|
| Iberian acorn-fed ham 🌰 Cured ham made from acorn-fed Iberian pork, sliced into thin slices and served cold. |
22.50 € |
| Assortment of Iberian cured meats 🌰 Selection of cured Iberian pork sausages, such as chorizo, salchichón, and loin, served in slices. |
22.00 € |
| Assortment of cheeses 🥛 🌰 Varied cheese board made with milk, of different maturations and textures. |
14.50 € |
| Lacón 🧪 Cured and cooked pork, sliced and served cold. |
10.90 € |
Toasts
| Type | Price |
|---|---|
| Cold toasts 🌾 🥛 🐟 🦪 🧪 Toasted bread topped with ingredients served cold, which may include cheeses, smoked fish, preserves, roasted vegetables, and cold cuts. |
14.50 € |
| Iberian toasts 🌾 🥛 🌰 🧪 Toasted bread accompanied by Iberian pork products, such as ham, loin, or cured sausages, combined with other ingredients. |
18.50 € |
| Hot toasts 🌾 🥚 🥛 🧪 Toasted bread served with hot ingredients, such as tortillas, grilled meats, or freshly cooked products. |
16.50 € |
Cold ingredients: guacamole, hummus, fresh cheese, semi-cured cheese, cream cheese, roasted pepper, roasted eggplant, roasted onion, tuna, anchovies, smoked sardine, smoked salmon, olives, capers, cured pork shoulder.
Vegetable ingredients: lettuce, cherry tomato, onion, beetroot, sprout mix, arugula, carrot.
Iberian selections: Iberian ham, Iberian salchichón, Iberian chorizo, Iberian loin.
Hot offerings: French omelette, potato omelette, zucchini omelette, pork loin, steak, chicken breast, cured bacon, spicy chorizo.
Sauces: mayonnaise, brava, ketchup, mustard, tomato, Perrins, Tabasco, sriracha.
Customize your proposal with up to 1 proposal and/or 4 ingredients + 2 sauces.
Starters
| Dish | Price |
|---|---|
| Cold crab cream 🦐 🥛 🥚 Cold cream made with crab meat, emulsified with dairy ingredients and egg. |
11,50 € |
| Gazpacho de sandía 🥬 Chilled tomato soup with watermelon, olive oil, vinegar, and fresh vegetables. |
9,25 € |
| Tuna belly salad with tomato and “flat onion” 🐟 Fresh tomato cold salad accompanied by tuna belly and sweet onion. |
9,75 € |
| Garden salad “Asador de Lugo” Mixed salad of fresh seasonal vegetables, dressed with olive oil. |
9,25 € |
| Escalivada con sardina ahumada, romesco y olivada 🐟 🌰 🌾 Oven-roasted vegetables, mainly bell pepper and eggplant, accompanied by smoked sardine, nut sauce, and olive paste. |
14,80 € |
| Scramble of tender garlic shoots and small prawns 🥚 🦐 Scrambled eggs with sautéed tender garlic and small prawns. |
9,80 € |
| Grilled seasonal vegetables Selection of fresh vegetables cooked on the grill. |
12,80 € |
| Broken eggs with ham and foie gras 🥚 🥛 Fried eggs served over potatoes, accompanied by cured ham and foie gras. |
9,80 € |
Rice Dishes
| Dish | Price |
|---|---|
| Paella mixta 🦐 🐟 🦪 Rice cooked with broth, prepared with meat and seafood such as chicken, prawns, and mollusks. |
16,90 € |
| Paella de pescado y marisco 🐟 🦐 🦪 Rice cooked with fish broth, made with different fish and seafood. |
18,50 € |
| Paella de verduras de temporada 🥬 Rice cooked with vegetable broth and fresh seasonal vegetables. |
14,50 € |
| Black rice 🦐 🦪 🐟 Rice made with fish broth and squid ink, accompanied by seafood. |
16,90 € |
| Creamy rice with octopus 🦪 🥛 Creamy textured rice prepared with octopus and fish broth. |
18,90 € |
| Brothy rice with lobster 🦐 🦪 🐟 Rice served with plenty of fish broth and lobster. |
22,75 € |
Minimum 2 people. Price per person.
Meats
| Dish | Price |
|---|---|
| D.O.P. veal chop (approx. 700 g) on the stone Large cut of Galician beef served on a hot stone to finish cooking. |
34,00 € |
| Beef entrecôte D.O.P. (approx. 280 g) to taste with its garnish Galician beef tenderloin cooked to the desired doneness and served with a side dish. |
18,40 € |
| Beef sirloin D.O.P. (approx. 220 g) to taste with its garnish Lean and tender piece of beef cooked to the chosen doneness and served with garnish. |
21,50 € |
| Grilled beef churrasco with its garnish Thinly sliced beef cooked on the grill, served with a side dish. |
15,00 € |
| Traditional roasted lamb shoulder Slowly oven-roasted lamb piece according to traditional preparation. |
18,50 € |
| Lamb ribs (grilled or breaded) 🌾 Grilled lamb ribs or coated with batter. |
19,80 € |
| Great meat grill (2 people) Varied selection of grilled meats designed for sharing. |
48,50 € |
If you suffer from any allergy or food intolerance, please let us know.
Fish and seafood
| Dish | Price |
|---|---|
| Mussels (steamed, grilled, or marinara) 🦪 🧪 Steamed, grilled, or marinara sauce mussels made with wine and vegetables. |
10,80 € |
| Clams (steamed, grilled, or marinara) 🦪 🧪 Steamed, grilled, or sailor-style clams with a wine and aromatic-based sauce. |
21,50 € |
| Shrimp (steamed, grilled, or marinated) 🦐 🧪 Steamed, grilled, or sailor-style sauce shrimp made with wine. |
24,00 € |
| Cazuelita de gambas al ajillo 🦐 🌾 Sautéed prawns in hot oil with garlic and chili, served in a casserole. |
18,50 € |
| Baby squid with their citrus 🦪 Small squid prepared Andalusian style or sautéed with garlic and parsley, accompanied by a citrus touch. |
12,50 € |
| Baby squid (Andalusian style or sautéed with garlic and parsley) 🦪 🌾 Small fried squid with batter or sautéed with garlic and parsley. |
15,40 € |
| Grilled Octopus with Potatoes 🦪 Octopus cooked and served with boiled potatoes in the traditional Galician style. |
21,50 € |
| Cantabrian hake loin (grilled or Lugo style) 🐟 🌾 🧪 Thick loin of hake from the Cantabrian Sea prepared on the grill or with the house’s traditional preparation. |
19,00 € |
| Atlantic Salmon (grilled or steamed) 🐟 Grilled or steamed salmon loin. |
22,00 € |
| Grilled sardines (griddle or oven) 🐟 Fresh sardines cooked on the grill or in the oven. |
13,75 € |
| Great fish and seafood grill (2 people) 🐟 🦐 🦪 Varied selection of grilled fish and seafood to share. |
65,00 € |
Add-ons
| Product | Price |
|---|---|
| Bread service 🌾 Individual serving of bread. |
1,00 € |
| Toasted country bread with tomato 🌾 Toasted rustic bread accompanied by crushed fresh tomato. |
1,60 € |
| Extras (sauces) Additional sauce supplement. |
1,50 € |
| Extras (toppings) Additional ingredients to accompany the dishes. |
1,50 € |
Desserts
| Dessert | Price |
|---|---|
| Catalan cream 🥚 🥛 Citrus and cinnamon flavored custard, topped with a layer of caramelized sugar. |
4,50 € |
| Rice pudding 🥛 Creamy dessert of slowly cooked rice with milk and sugar. |
4,50 € |
| Coconut pudding 🥚 🥛 Cold dessert made with milk, egg, and coconut. |
4,50 € |
| Vanilla flan 🥚 🥛 Baked egg and milk custard with a hint of vanilla. |
4,50 € |
| Cheesecake 🥚 🥛 🌾 Cake made with cheese, egg, and flour base. |
4,50 € |
| Chocolate brownie 🥚 🥛 🌾 🌰 Chocolate cake made with flour, egg, butter, and nuts. |
4,50 € |
Red wines
| Wine | Bottle | 3/8 |
|---|---|---|
| Galván Red wine made from mencía grapes, a native variety from the northwest of Spain, characterized by its freshness and fruity profile. |
16,90 € | |
| Monte Real “Crianza” Red wine made from tempranillo grapes, aged in barrel to provide balance between fruit and wood notes. |
16,50 € | |
| Montecillo “Crianza” Tempranillo red wine, aged in barrels that provide soft aromas of wood and spices. |
16,90 € | |
| Ramón Bilbao “Crianza” Red wine made with Tempranillo grapes, aged in barrel to offer a balanced and rounded profile. |
18,50 € | 12,00 € |
| Cune “Crianza” Red wine made with Tempranillo and Mazuelo, aged in barrels that provide structure and complexity. |
16,50 € | 10,50 € |
| Marqués de Cáceres “Crianza” Red wine made with Tempranillo, Garnacha, and Graciano, aged in barrels to achieve balance and spicy aromas. |
18,90 € | 12,50 € |
| Muga “Crianza” Red wine made with Tempranillo, Garnacha, Graciano, and Mazuelo, aged in barrels that adds complexity and body. |
28,00 € | |
| Marqués de Riscal “Reserva” Red wine made with Tempranillo and Garnacha, with a prolonged aging that brings depth and notes of wood. |
29,00 € | |
| Viña Ardanza “Reserva” Red wine made with Tempranillo and Garnacha, aged for several years to offer a complex and elegant profile. |
35,00 € | |
| Señorío de Nava “Oak” Red wine made primarily with tempranillo and a small proportion of cabernet sauvignon, with a brief period in barrel. |
17,50 € | |
| Protos “Crianza” Red wine made from fine red grapes, a variety of tempranillo adapted to the Ribera del Duero, aged in barrel. |
28,50 € | |
| Protos “Reserva” Red wine made from fine red grapes, with an extended aging that provides structure and aromatic complexity. |
46,00 € | |
| Petals Red wine made mainly with Mencía grapes, complemented with Alicante Bouschet, with a fruity and fresh profile. |
28,60 € | |
| Blue Red wine made with Carignan, Grenache, and Syrah, combining ripe fruit with spicy notes. |
19,50 € | |
| Señorío de Lazán “Crianza” Red wine made with tempranillo, cabernet sauvignon, and merlot, aged in barrels that provide balance and smoothness. |
16,50 € |
White wines
| Wine | Bottle |
|---|---|
|
Galván White wine made from godello and treixadura grapes, varieties that provide freshness, fruity aromas, and good acidity. |
16,90 € |
|
Viña Costeira White wine made with treixadura, torrontés, godello, loureira, and albariño, which combines floral and fruity aromas. |
16,90 € |
|
Pazo das Bruxas White wine made from Albariño grapes, characterized by its freshness and citrus notes. |
22,50 € |
|
Sea of Frades White wine made from Albariño grapes, with a fresh, aromatic profile and distinct Atlantic character. |
24,50 € |
|
Turbid Wine White wine made with treixadura and torrontés, naturally cloudy appearance and fresh character. |
10,50 € |
|
Señorío de Nava White wine made with verdejo, viura, and macabeo, with soft aromas and good acidity. |
16,50 € |
|
Blanc Pescador (sparkling wine) Slightly sparkling white wine made with macabeo, xarel·lo, and parellada, fresh and with a gentle bubble. |
14,80 € |
|
Gregal d’Espiells White wine made with muscat, gewürztraminer, and malvasía, with an aromatic and floral profile. |
17,90 € |
Rosé wines
| Wine | Bottle |
|---|---|
|
Towers of Casta Rosé wine made with Cariñena and Garnacha tinta, fresh and light. |
14,90 € |
|
Cresta Rosa (sparkling wine) Slightly sparkling rosé wine made with Tempranillo and Garnacha, with fine bubbles and a refreshing character. |
14,90 € |
|
Four Steps Rosé wine made with Mencía grapes, with a fresh and fruity profile. |
15,80 € |
|
Lambrusco from Emilia Sparkling rosé wine made with lambrusco grapes, with a gentle bubble and slightly sweet flavor. |
13,80 € |
|
Ramón Bilbao Rosé wine made with Grenache grapes, fresh and balanced. |
16,40 € |
Cavas
| Cava | Bottle |
|---|---|
|
Juvé i Camps Reserva de la Familia Brut Nature Cava made with xarel·lo, macabeo, and parellada, without added sugar and with extended aging. |
28,00 € |
|
Marta Reserva Brut Nature Cava made with xarel·lo, macabeo, and parellada, dry and with fine bubbles. |
27,50 € |
|
Grana Cord Brut Nature Cava made with garnacha and tempranillo, dry and balanced. |
14,50 € |
10% VAT included
If you suffer from any allergy or food intolerance, please let us know. Consult our staff about allergens. The correct price will always be the price that appears on the physical menu you will find in the restaurant.
Allergens
| 🌾 Gluten | 🦐 Crustaceans | 🥚 Eggs | 🐟 Fish | 🥜 Peanuts | 🌱 Soy | 🥛 Milk | 🌰 Nuts | 🥬 Celery | 🟡 Mustard | ⚪ Sesame | 🧪 Sulfites | 🌼 Lupins | 🦪 Mollusks |